Provence Rectangular Baker

Perfectly sized for smaller gatherings or side dishes, the Provence Medium Rectangular Baker brings the same artisan detail and warmth as its larger counterpart in a more compact format. Ideal for baked pastas, fruit crisps, roasted sides, or even a hearty breakfast casserole. The scalloped edges and embossed border create a rich visual texture, while the rustic glaze offers warmth and farmhouse charm. Made from durable stoneware, this baker transitions seamlessly from oven to table, delivering performance with elegance. Whether you’re hosting brunch or prepping a comforting weekday meal, this piece brings the flavors of Provence and the beauty of handcrafted serveware into your home—offering function, style, and the kind of soul that makes every dish feel made with love.

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